The Responsible Aquaculture Foundation (RAF) has broadened its online education program with translations in Chinese, Vietnamese and Spanish of courses on managing major shrimp diseases at aquaculture farms and hatcheries. The translated versions of Managing Enterocytozoon hepatopenaei at Shrimp Farms, Managing Enterocytozoon hepatopenaei at Shrimp Hatcheries, Managing Early Mortality Syndrome at Shrimp Farms and Managing
Melanie Siggs has joined the Global Aquaculture Alliance (GAA) in the newly created position of Director of Strategic Engagements, the organization announced on July 19. In this role, Siggs will help explore the creation of products and services that meet GAA’s goal of adding value, and values, to the organization’s proposition while advocating, educating and
Congratulations to Aquafinca Saint Peters Fish S.A., Latin America’s second company, and Honduras’ first, qualified to offer four-star Best Aquaculture Practices (BAP) tilapia, the Global Aquaculture Alliance announced in early July. Part of the Regal Springs Tilapia Group, Aquafinca Saint Peters Fish S.A. became eligible to offer four-star BAP tilapia upon BAP certification of its
A record-high 43 auditors attended the Best Aquaculture Practices (BAP) auditor training course in Bangkok, Thailand, from June 19 to 25, the Global Aquaculture Alliance has announced. The BAP program integrity team regularly holds auditor training courses around the globe for new auditor candidates and returning auditors requiring refresher training, as well as industry observers
A record 74 new processing plants, farms, hatcheries and feed mills attained Best Aquaculture Practices (BAP) certification in June, the Global Aquaculture Alliance (GAA) has announced. The monthly record came as the number of BAP-certified facilities worldwide reached 1,290 at the end of June. That amounted to an impressive 22 percent increase during the first half of
Congratulations to Peruvian Andean Trout S.A.C., the world’s first company qualified to offer four-star Best Aquaculture Practices (BAP) trout. The company became eligible to offer four-star BAP trout upon BAP certification of its processing plant in June. Peruvian Andean Trout’s farm and hatchery were also recently BAP certified. Located in the Peruvian Andes, all three
Brinker International, Inc., one of the world’s leading casual-dining restaurant companies, has committed to source Best Aquaculture Practices (BAP) product, as part of its sustainable seafood procurement policy, the Global Aquaculture Alliance (GAA) announced on July 1. “We are leading the way to higher sustainability standards through our work with the GAA, whose certification program
Sunnyvale Seafood, the U.S.-based sales arm for the Goulian Aquatic Group and its affiliated companies, continues to robustly support the Global Aquaculture Alliance’s Best Aquaculture Practices (BAP) third-party certification program. Goulian Aquatic and Gourmet Aquatic are both eligible to supply four-star shrimp and tilapia products. Also, Goulian Aquatic is a diamond sponsor of GAA’s GOAL
BMR Seafood Group has applied its brand new feed mill for Best Aquaculture Practices (BAP) certification. If the feed mill attains BAP certification, BMR Seafood would be eligible to offer four-star BAP shrimp, meaning that the company’s processing plant, farm, hatchery and feed mill are all BAP certified, the program’s highest designation. The feed mill
Peter Redmond, vice president of market development for the Global Aquaculture Alliance’s Best Aquaculture Practices (BAP) division, is leaving the organization following an eight-year stint in which BAP, the world’s leading third-party aquaculture certification program, grew tremendously. Redmond has been instrumental in the organization’s growth and the marketplace’s acceptance, and embracement, of the concept of
Good Luck Products Co. Ltd. is the latest group to land four-star Best Aquaculture Practices (BAP) status for shrimp, with the BAP certification of its feed mill in Thailand. Located in Samut Sakhon province, S. Pat & Peach Feedmill Co. Ltd. just attained BAP certification, a little more than a month after Good Luck’s Somrak shrimp
The Global Aquaculture Alliance (GAA), the leading standards-setting organization for farmed seafood, has expanded the Best Aquaculture Practices (BAP) third-party certification program with the completion of the new BAP mollusk farm standards. The standards encompass all major farmed mollusk species, including mussels, scallops, oysters, clams and abalone, and replace the existing BAP mussel farm standards.
Five tilapia farmers in China that supply product to Zhanjiang Guolian Aquatic Products Co. Ltd. and its subsidiary, Guangdong Gourmet Aquatic Products Co. Ltd., are expected to apply for Best Aquaculture Practices (BAP) certification following a visit by Panchu Duraisamy, BAP’s country representative in India. While in China, Duraisamy worked with the farm director and
Four-star Best Aquaculture Practices (BAP) tilapia from China will soon be available to U.S. consumers, with the first shipment of four-star BAP tilapia from China just hitting U.S. shores. (Editor’s note: The original version of this press release failed to specify China in the opening paragraph. Four-star BAP tilapia from Paraiso Springs Aquaculture Guatemala is already available in
The Global Aquaculture Alliance’s Best Aquaculture Practices (BAP) division invites new auditor candidates and returning auditors requiring refresher training to attend a BAP auditor training course in Bangkok, Thailand, from June 19 to 25. The course is also open to industry observers, including government officials, producers and other industry stakeholders who wish to learn more
The Global Aquaculture Alliance’s thoughts and prayers are with the people of Ecuador following Saturday’s devastating earthquake. We’d like to express our condolences to those in the aquaculture community who have been affected by this tragedy, as they attend to their family, friends and businesses. It’s at times like these that the global aquaculture community
The Global Aquaculture Alliance’s Best Aquaculture PracticesBest Aquaculture Practices (BAP) division has expanded its market development team with the addition of Tim Hogan as BAP’s market development manager, representing the west coast of North America. Hogan comes to BAP with more than 20 years of food manufacturing and retail experience, especially on the supply side
The Best Aquaculture Practices (BAP) team just wrapped up a successful two-day seminar on the BAP third-party certification program at the Puerto Montt Manquehue Hotel in Puerto Montt, Chile, drawing 12 senior auditors and 15 industry observers. The course centered on two species, salmon and mussels, and two types of BAP certification, group and multi-site