Articles posted during the month of January 2022

Featured image for BAP Program Grew 8.6 Percent in 2021, Certified Facilities Retention Rate at Five-Year High

BAP Program Grew 8.6 Percent in 2021, Certified Facilities Retention Rate at Five-Year High

A testament to the industry’s dedication to responsible seafood production and sourcing, even during difficult times, the Global Seafood Alliance’s (GSA) Best Aquaculture Practices (BAP) third-party certification program grew 8.6 percent last year, ending 2021 with 3,169 BAP-certified facilities in six continents and 39 countries, up from 2,918 BAP-certified facilities at the end of 2020. 

Featured image for BAP Spotlight Story: Entre Ríos

BAP Spotlight Story: Entre Ríos

BAP Spotlight Stories were created as way to highlight BAP-certified producers around the world and the stories of the people behind them. If you’re interested in being featured in a spotlight story, reach out to us here. BAP: What inspired you to become involved in the seafood industry? Entre Ríos: At Entre Ríos, we are a