The Global Aquaculture Alliance (GAA) is accepting applications for the Global Aquaculture Innovation & Leadership Award, the organization announced on March 6 at the open of Seafood Expo North America in Boston, Massachusetts, USA. The application deadline is May 15. This is the fourth consecutive year that GAA has organized the competition, which is designed
The Global Aquaculture Alliance (GAA) has signed a memorandum of understanding (MoU) with the Federación Colombiana De Acuicultores (FEDEACUA) to ensure that Colombian farmers, processors, hatchery operators and feed manufacturers are able to access the Best Aquaculture Practices (BAP) third-party certification program to comply with local and international market requirements. FEDEACUA committed to provide the
The Global Aquaculture Alliance is among the sponsors of FirstSource Seafood 1on1. Organized by FirstSource Events, the six-year-old event connects seafood suppliers with high-volume retail and foodservice seafood buyers in an invitation-only, one-on-one networking environment. This year, FirstSource will be adding a conference component, and GAA will moderate one of the roundtable discussions. This year’s
The Responsible Aquaculture Foundation (RAF) has developed four online educational modules to help the global shrimp-farming industry better manage early mortality syndrome (EMS). The modules are now available for public consumption. Organized within a course called “Managing Early Mortality Syndrome in Shrimp,” the modules, or lessons, cover the critical aspects of farm and hatchery management,
Global Aquaculture Alliance President Dr. George Chamberlain delivered the keynote address at the Society of Aquaculture Professionals’ (SAP) Aqua India 2016 conference in Vishakapatnam, Andhra Pradesh, India, on January 29. After his presentation, Chamberlain (picture at right) was offered a lifetime membership to SAP. Also in attendance at Aqua India 2016 were Marcos Moya, market development
Approximately 285 shrimp farms in India and Thailand will be encouraged to attain Best Aquaculture Practices (BAP) certification as part of a memorandum of understanding (MoU) signed by the Global Aquaculture Alliance and Rubicon Resources in early February. The MoU is intended to accelerate and grow the availability of four-star BAP shrimp. Four star denotes
The Global Aquaculture Alliance commends the Canadian Food Inspection Agency (CFIA) for enacting a policy fortifying the value of voluntary third-party certification schemes like the Best Aquaculture Practices. The policy enables CFIA to use the outcome of a third-party audit on an aquaculture facility or other food facility to guide its risk-based inspection activities, recognizing
In an effort to grow the availability of four-star Best Aquaculture Practices (BAP) shrimp, the Global Aquaculture Alliance has inked a memorandum of understanding (MoU) with National Fish & Seafood and Minh Phu Seafood Corporation in which approximately 800 shrimp farms in Vietnam will be encouraged to attain BAP certification. National Fish & Seafood committed
The Global Aquaculture Alliance commends Thailand for taking additional steps to prevent labor abuse in seafood supply chain. The Royal Thai Embassy in Washington, D.C., announced on Feb. 1 that progress has been made recently, zeroing in on three accomplishments: 1) Thailand’s Ministry of Labor Regulation’s prohibition on persons under 18 years old working in
The Global Aquaculture Alliance (GAA) has signed a memorandum of understanding (MoU) with the Saudi Aquaculture Society (SAS) in which the country’s aquaculture facilities will be required to earn Best Aquaculture Practices (BAP) certification. Pictured from left to right at the Jan. 27 MoU signing in Yanbu, Saudi Arabia, are GAA President George Chamberlain, Kingdom
In an effort to grow the availability of four-star Best Aquaculture Practices (BAP) tilapia, the Global Aquaculture Alliance has signed a memorandum of understanding (MoU) with The Fishin’ Company in which the U.S.-based supplier will encourage all of its tilapia processing plants, farms, hatcheries and feed mills to enroll in the iBAP program and, ultimately,
Editor’s note: The following column is part of a series of columns written by GAA Communications Manager Steven Hedlund. Titled “Communicator’s Corner,” the column profiles aquaculture and seafood professionals whose leadership, sense of innovation and emphasis on education and communication set them apart. The column will also appear in the January-February 2015 edition of the
BMR Seafood is the latest sustaining member of the Global Aquaculture Alliance. The company is the United States division of BMR Group, India’s largest hatchery and shrimp seed producer. BMR’s premium BMR Gold and BMR Classic shrimp brands are widely recognized in the European Union and Japan. The BMR Group owns and operates 12 hatcheries
The Global Aquaculture Alliance participated in the 11th International Tilapia Industry Development Forum in Beihai, Guangxi, China, from Nov. 18 to 19. Organized by the China Aquatic Products Processing and Marketing Alliance (CAPPMA), with which GAA has a memorandum of understanding (MoU), the forum acts as a platform for industry representatives to exchange information with
The tide is turning on early mortality syndrome (EMS). That’s the No. 1 takeaway from the Day 1 program at the Global Aquaculture Alliance’s GOAL 2014 conference in Ho Chi Minh City, Vietnam. On Oct. 8, GAA President George Chamberlain (pictured at right) lead a panel on health and disease management featuring Tim Flegel of
The Global Aquaculture Alliance (GAA) had a strong presence at the 19th annual China Fisheries & Seafood Expo (CFSE) at the Qingdao International Exhibition Center in Qingdao, China, from Nov. 5 to 7. Representing GAA and the Best Aquaculture Practices third-party certification program at the exposition were Carson Roper, BAP International Business Development Manager, Jane
The need for the global aquaculture industry to better attract capital and investment and to better engage smallholders (i.e. small-scale, family farmers) was the highlight of the Day 2 plenary at the Global Aquaculture Alliance’s GOAL 2014 conference in Ho Chi Minh City, Vietnam, on Oct. 9. Although topics ranged from food safety to aquaculture
Aquafeed was the focus of a seminar at the Global Aquaculture Alliance’s GOAL 2014 conference in Ho Chi Minh City, Vietnam, on Oct. 7. For the first time, the organization dedicated an entire day of its four-day conference program to a particular topic — aquafeed, which garnered a lot of interest at GOAL 2013. Separate