Topic Best Aquaculture Practices

Featured image for Dibaq Feed Mill Lands BAP Certification: First for Spain, Continental Europe

Dibaq Feed Mill Lands BAP Certification: First for Spain, Continental Europe

The Global Seafood Alliance is pleased to announce that Dibaq Group, a leading player in animal health and nutrition, is the first company in Spain as well as in continental Europe to attain Best Aquaculture Practices (BAP) certification for one of its feed mills, as the world’s leading third-party aquaculture certification program continues to make 

Featured image for With MoU, Fast-Growing Grilled Fish Takeaway Restaurant Chain in China Prioritizes BAP

With MoU, Fast-Growing Grilled Fish Takeaway Restaurant Chain in China Prioritizes BAP

Yexiao Food & Catering Management Co. Ltd., which owns and operates China’s Zhuge Legend grilled fish takeaway restaurant chain, is giving priority to seafood originating from Best Aquaculture Practices (BAP)-certified facilities as part of a memorandum of understanding (MoU) that the Qingdao-based company signed with the Global Aquaculture Alliance (now the Global Seafood Alliance) on 

Featured image for CAWM West Coast Market Is China’s First Food Wholesaler to Endorse BAP

CAWM West Coast Market Is China’s First Food Wholesaler to Endorse BAP

China Supply and Marketing Agricultural Production Wholesale Market Holding Co. Ltd., one of China’s leading wholesale food providers, has pledged to source seafood from Best Aquaculture Practices (BAP)-certified farms, processing plants, hatcheries and feed mills as part of an agreement that the Beijing-based company signed with the Global Seafood Alliance (GSA) in Qingdao on Aug. 

Featured image for Japan’s Ishimitsu Commits To BAP Certification Program

Japan’s Ishimitsu Commits To BAP Certification Program

Japanese food and beverage conglomerate S. Ishimitsu & Co. Ltd. has committed to sourcing seafood from Best Aquaculture Practices (BAP)-certified farms and processing plants, the Global Aquaculture Alliance (now the Global Seafood Alliance) announced in mid-August. Ishimitsu-Shoji is currently offering shrimp products with the BAP label.  “We pursue social value as well as economic value. 

Featured image for GAA’s 2020 Annual Report Highlights Commitment to UN Sustainable Development Goals, Serving Members and Certified Facilities through Pandemic

GAA’s 2020 Annual Report Highlights Commitment to UN Sustainable Development Goals, Serving Members and Certified Facilities through Pandemic

The Global Aquaculture Alliance (GAA) on June 14, 2021, published its 2020 Annual Report. The 46-page 2020 Annual Report highlights GAA’s commitment to the United Nations’ Sustainable Development Goals (SGDs) as well as the nonprofit organization’s commitment to serving its almost 400 individual and corporate members and its more than 2,900 Best Aquaculture Practices (BAP)-certified 

Featured image for Shakuntala Thilsted, Jenna Stoner Join Standards Oversight Committee

Shakuntala Thilsted, Jenna Stoner Join Standards Oversight Committee

The Global Seafood Alliance is pleased to announce the addition of two new members to its 12-member Standards Oversight Committee (SOC). Dr. Shakuntala Thilsted, global lead for nutrition and public health at WorldFish and this year’s World Food Prize Laureate, and Jenna Stoner, aquaculture program director at Sustainable Fisheries Partnership (SFP), joined the SOC on 

Featured image for Global Seafood Alliance Board Meets for First Time Following Global Aquaculture Alliance, Global Seafood Assurances Merger

Global Seafood Alliance Board Meets for First Time Following Global Aquaculture Alliance, Global Seafood Assurances Merger

The Global Aquaculture Alliance (GAA) has officially changed its name to the Global Seafood Alliance following votes by the GAA board of directors and the board of directors of its sister organization, Global Seafood Assurances. The new name reflects the merger and the nonprofit organization’s growing involvement in wild fisheries through the addition of the 

Featured image for Jiangsu Province Farm Is World’s First BAP-Certified Topmouth Culter and Oriental River Prawn Farm

Jiangsu Province Farm Is World’s First BAP-Certified Topmouth Culter and Oriental River Prawn Farm

Add two more species of finfish and shellfish to the list of species represented by the industry-leading Best Aquaculture Practices (BAP) third-party certification program. China’s Jiangsu Kuntai Agriculture Development Co. Ltd. has earned BAP certification for its farm producing topmouth culter (Culter alburnus) and Oriental river prawn (Macrobrachium nipponense), the Global Aquaculture Alliance announced on 

Featured image for GAA to ‘Seaspiracy’ Documentary: Join Us On Our Responsible-Seafood Journey

GAA to ‘Seaspiracy’ Documentary: Join Us On Our Responsible-Seafood Journey

Global Seafood Alliance (GSA) is committed to continually raising the bar on social accountability through the adoption of standards and certification demonstrating best practices in aquaculture and fisheries as well as through its pre-competitive education and advocacy work. In light of the documentary “Seaspiracy,” released on Netflix on March 24, GSA invites director Ali Tabrizi