The Monterey Bay Aquarium Seafood Watch® program has added two-, three- and four-star Best Aquaculture Practices (BAP) tilapia to the list of products from third-party certification programs that it recommends to businesses and consumers, which is equivalent to its yellow Good Alternative rating in the program’s popular seafood-buying guide. The May 31 report comes as
The latest issue of the Best Aquaculture Practices (BAP) feed mill standards, published on May 24, include a responsible soy provision addressing the sourcing of responsibly produced soymeal and soy-derived ingredients. The revisions reads: “Feed mills shall adopt preferential sourcing of responsibly produced soymeal and soy-derived ingredients such that a minimum of 50% (calculation based
The Best Aquaculture Practices (BAP) third-party certification program addressed more than 70 attendees including shrimp farmers, hatchery operators and processing plant operators in Ciudad Obregon, Mexico, in late May. At the industry-organized event, the shrimp farming and processing industry in the Mexican states of Sonora and Sinaloa was briefed on the benefits of third-party certification
The Global Aquaculture Alliance’s (GAA) Best Aquaculture Practices (BAP) division invites new auditor candidates and returning auditors requiring refresher training to attend a BAP auditor training course in Dublin, Ireland, from Oct. 1 to 7, 2017. The course will take place at Croke Park in conjunction with GAA’s GOAL 2017 conference. The course is also
Best Aquaculture Practices is among the third-party certification programs that Lidl US has committed to as part of its sustainable seafood sourcing policy. The commitment came on May 17 as Lidl, one of the world’s largest retailers, announced that it is opening its first U.S. stores on June 15, with a total of 20 U.S.
Congratulations to IRIDA S.A., Greece’s first-ever facility — as well as the Mediterranean region’s first-ever facility — to attain BAP certification from Best Aquaculture Practices. IRIDA is a fish feed manufacturer in Evia, Greece, producing around 48,000 metric tons of feed annually for sea bream, sea bass, meagre and trout, supplying high-quality feed to aquaculture producers
Colombian net pen-raised tilapia has jumped from the red “avoid” list to the yellow “good alternative” list in the Monterey Bay Aquarium Seafood Watch program’s popular seafood-buying guide. The May 1 announcement comes as welcomed news to the Global Aquaculture Alliance, as Colombia’s tilapia industry has embraced the Best Aquaculture Practices (BAP) third-party certification program. Currently, 13
Best Aquaculture Practices (BAP) is delighted to add the new Oscar Mayer logo to the BAP market endorsers list. More than 150 retail and foodservice brands worldwide are publicly committed to sourcing seafood responsibly from BAP-certified processing plants, farms, hatcheries and feed mills. Oscar Mayer — which develops store-brand prepared food products for the United
Last week’s Best Aquaculture Practices (BAP) auditor training course was a success, drawing a total of 56 participants at the New World Hotel Shanghai in Shanghai, China, the biggest course to date. Among the 56 participants were 29 new or returning auditor candidates and 27 industry observers, including government officials, producers and other industry stakeholders.
Cobia is the latest type of farmed seafood to be represented in the Best Aquaculture Practices (BAP) certification program, with the certification of Open Blue Sea Farm Panama S.A.’s processing plant, farm and hatchery, the Global Aquaculture Alliance announced in mid-March. Because it attained BAP certification for its processing plant, farm and hatchery simultaneously, Open
The number of Best Aquaculture Practices (BAP)-certified processing plants, farms, hatcheries and feed mills surpassed the 1,600 mark at the end of February, the Global Aquaculture Alliance announced in early March. The BAP program has more than doubled in size in the past two years, growing from 701 BAP-certified facilities at the end of 2014 to
Congratulations to Chile’s Marine Farm Tornagaleones S.A., which is now capable of offering four-star Best Aquaculture Practices (BAP) salmon, the Global Aquaculture Alliance announced in late February. Four star is the highest designation in the BAP third-party certification program, signifying that a product originates from a BAP-certified processing plant, farm, hatchery and feed mill. Marine
The world’s largest value-added salmon processing plant is now Best Aquaculture Practices (BAP) certified. Morpol Spółka Akcyjna has attained BAP certification, the Global Aquaculture Alliance announced in late February. It’s Poland’s first ever aquaculture facility to do so. Located in Ustka on the coast of the Baltic Sea, the 95,000-square-meter facility employs about 3,700 people and
Please join Best Aquaculture Practices (BAP) in welcoming the first facility in Greece to engage in BAP third-party certification program. IRIDA S.A., a fish feed manufacturer located in Evia, Greece, is currently participating in the iBAP program and is expected to transition to BAP certification soon. The company produces 48,000 metric tons of feed annually
Congratulations to Ecuador’s SONGA (Sociedad Nacional de Galapagos C.A.), which is now eligible to offer four-star Best Aquaculture Practices (BAP) shrimp, only the second company in Ecuador capable of doing so, the Global Aquaculture Alliance announced in late February. Four star is the highest designation in the BAP third-party certification program, signifying that a product
China has embraced the Best Aquaculture Practices (BAP) third-party certification program since the release of the BAP tilapia farm standards in 2008 and the certification of the first farm (Elite Aquaculture Co. Ltd. in Guangxi Province, China) in 2009. There are more than 70 BAP-certified tilapia farms in China, with an additional 60 BAP-certified tilapia processing
Please join the Global Aquaculture Alliance’s Best Aquaculture Practices division in welcoming the world’s first BAP-certified crawfish facility to the third-party certification program, the organization announced in mid-February. The Xuzhou Jinjiangfoodstuffs Co. Ltd. processing plant has attained BAP certification. Established in 2004 and located in Pizhou City, Jiangsu, China, the facility processes cooked crawfish tail
Congratulations to Íslandsbleikja, Iceland’s first processing plant to attain Best Aquaculture Practices (BAP) certification, the Global Aquaculture Alliance announced in early February. Íslandsbleikja is also the world’s first Arctic charr facility — processing plant, farm or hatchery — to earn BAP certification. The processing plant — located in Grindavík, on the southwest coast of Iceland —