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You searched for sea cucumbers. We found 221 results.

  • Research shows rising sea levels pose major threat to Queensland aquaculture

    https://www.globalseafood.org/advocate/research-shows-rising-sea-levels-pose-major-threat-to-queensland-aquaculture/?_rt=MTQ1fDl8c2VhIGN1Y3VtYmVyc3wxNzY1MTYzNjky&_rt_nonce=40c6ceae99

    …solutions like mangroves, green seawalls, artificial reefs, fencing, and netting — could play a critical role in protecting both coastal farms and infrastructure from rising seas. Read the full study….

  • Report calls for changes to Scottish salmon sector

    https://www.globalseafood.org/advocate/report-calls-changes-scottish-salmon-sector/?_rt=MTQ2fDl8c2VhIGN1Y3VtYmVyc3wxNzY1MTYzNjky&_rt_nonce=29ae0df897

    …to review the current voluntary sea lice compliance policy and reporting mechanisms, explore the potential benefits of site consolidation, and develop sea lice modelling. The committee found that the FHF…

  • How change in spawning locations of Atlantic cod in the Barents Sea may affect the mean individual size of the offspring

    https://www.globalseafood.org/advocate/how-change-in-spawning-locations-of-atlantic-cod-in-the-barents-sea-may-affect-the-mean-individual-size-of-the-offspring/?_rt=MTQ3fDl8c2VhIGN1Y3VtYmVyc3wxNzY1MTYzNjky&_rt_nonce=16171e06f7

    …Sea may affect the mean individual size of the offspring in their first fall. Results clearly demonstrated how poleward shifts in spawning habitat, primarily related to rising ocean temperatures, are…

  • Traditional, fermented soybean meals compared in feeds for marine fish

    https://www.globalseafood.org/advocate/traditional-fermented-soybean-meals-compared/?_rt=MTQ4fDl8c2VhIGN1Y3VtYmVyc3wxNzY1MTYzNjky&_rt_nonce=122e2d91a2

    …performance observed by the Hubbs-SeaWorld Research Institute. The Hubbs-SeaWorld Research Institute hatchery program still relies on white sea bass and California yellowtail broodstock of unknown pedigree for fingerling production. Therefore,…

  • Aquaculture UK: Stepping up to the plate

    https://www.globalseafood.org/advocate/aquaculture-uk-stepping-up-to-the-plate/?_rt=MTQ5fDl8c2VhIGN1Y3VtYmVyc3wxNzY1MTYzNjky&_rt_nonce=9f531cc2fe

    …modeling and forecasting of sea lice abundances: Predictive tools to understand where sea lice present the greatest geographical pressures. (This research will be in partnership with the Scottish Association for…

  • By-the-numbers nutritional bioenergetics for optimal feeding

    https://www.globalseafood.org/advocate/by-the-numbers-nutritional-bioenergetics-for-optimal-feeding/?_rt=MTUwfDl8c2VhIGN1Y3VtYmVyc3wxNzY1MTYzNjky&_rt_nonce=a27c8c6ee8

    …area: gilthead sea bream (Sparus aurata), European sea bass (Dicentrarchus labrax), white grouper, (Epinephelus aeneus) and Asian sea bass or barramundi (Lates calcarifer). Assumptions, calculations A general assumption is that…

  • Kelp is the climate-friendly crop that could

    https://www.globalseafood.org/advocate/kelp-is-the-climate-friendly-crop-that-could/?_rt=MTUxfDl8c2VhIGN1Y3VtYmVyc3wxNzY1MTYzNjky&_rt_nonce=0e612b88ce

    …Photo courtesy of Atlantic Sea Farms. In 2018, seaweed farmers working with Atlantic Sea Farms harvested 30,000 pounds of kelp and the fledgling seaweed aquaculture industry was largely viewed as…

  • How data from remotely operated and autonomous underwater vehicles inform fisheries management

    https://www.globalseafood.org/advocate/how-data-from-remotely-operated-and-autonomous-underwater-vehicles-inform-fisheries-management/?_rt=MTUyfDl8c2VhIGN1Y3VtYmVyc3wxNzY1MTYzNjky&_rt_nonce=644e0d562e

    …for fisheries species,” says Hourigan. NOAA Fisheries and fishermen have modified a Bering Sea flatfish trawl that’s raised off the bottom to reduce impacts on seafloor animals while still herding…

  • Managing fisheries for maximum nutrient yield

    https://www.globalseafood.org/advocate/managing-fisheries-for-maximum-nutrient-yield/?_rt=MTUzfDl8c2VhIGN1Y3VtYmVyc3wxNzY1MTYzNjky&_rt_nonce=fec37fdbfd

    …of 15 interacting species with varying nutrient concentrations, a North Sea fish assemblage of 12 interacting pelagic and demersal species and a Baltic Sea fish assemblage of 3 interacting pelagic…

  • Study: Denser kelp forests are better suited to survive ocean warming

    https://www.globalseafood.org/advocate/study-denser-kelp-forests-are-better-suited-to-survive-ocean-warming/?_rt=MTU0fDl8c2VhIGN1Y3VtYmVyc3wxNzY1MTYzNjky&_rt_nonce=7fed00196e

    …heatwave, a sea star die-off and a sea urchin outbreak – caused a sharp drop in kelp levels along California’s central coast. Analyzing data spanning 14 years, researchers found that…

  • Fillet quality and sensory characteristics of Atlantic salmon fed black soldier fly larvae meal

    https://www.globalseafood.org/advocate/fillet-quality-and-sensory-characteristics-of-atlantic-salmon-fed-black-soldier-fly-larvae-meal/?_rt=MTU1fDl8c2VhIGN1Y3VtYmVyc3wxNzY1MTYzNjky&_rt_nonce=1f643a2a6e

    …open sea cages. Diets were assigned to the sea cages in triplicates using a randomized block design, containing three blocks to account for cage position effects. The fish were acclimatized…

  • Mediterranean Sea Bass, Sea Bream Producer First to be Four-Star BAP

    https://www.globalseafood.org/blog/luckyfish/?_rt=MTU2fDl8c2VhIGN1Y3VtYmVyc3wxNzY1MTYzNjky&_rt_nonce=8de63e44a3

    …sea bream. The announcement came on Day 1 of Seafood Expo Global in Brussels, Belgium, as Mike Berthet, BAP market development manager for Europe, presented Luckyfish CEO Ismail Aksoy with…

  • BC salmon farmers vow sea lice transparency

    https://www.globalseafood.org/advocate/bc-salmon-farmers-vow-sea-lice-transparency/?_rt=MTU3fDl8c2VhIGN1Y3VtYmVyc3wxNzY1MTYzNjky&_rt_nonce=9883f0f2ff

    Each member company will post sea lice enumeration statistics online Jeremy Dunn, executive director of the BCSFA, and Stewart Hawthorn, managing director of Grieg Seafood BC and BCSFA chair, address…

  • Perspectives for red-banded sea bream culture

    https://www.globalseafood.org/advocate/perspectives-red-banded-sea-bream-culture/?_rt=MTU4fDl8c2VhIGN1Y3VtYmVyc3wxNzY1MTYzNjky&_rt_nonce=f452ff1082

    …season of redbanded seabream from December to April. To test the hypothesis of spontaneous hybridization, the authors placed 27 red porgy breeders together with 121 redbanded seabream broodstock in the…

  • Evaluating live food and insect meal-based diets for larval rearing of sea trout

    https://www.globalseafood.org/advocate/evaluating-live-food-and-insect-meal-based-diets-for-larval-rearing-of-sea-trout/?_rt=MTU5fDl8c2VhIGN1Y3VtYmVyc3wxNzY1MTYzNjky&_rt_nonce=a075c52054

    …shrimp nauplii and insect meal-based diets in larval rearing of sea trout. Results showed that fish body weight, length and condition were comparable in fish fed the control diet and…

  • Marine byproduct-based bait performs well in Barents Sea snow crab fishery

    https://www.globalseafood.org/advocate/marine-byproduct-based-bait-performs-well-in-barents-sea-snow-crab-fishery/?_rt=MTYwfDl8c2VhIGN1Y3VtYmVyc3wxNzY1MTYzNjky&_rt_nonce=0596ee0b27

    …produced from marine byproducts from seafood processing in a snow crab fishery in the Barents Sea. Photo by Totti, via Wikimedia Commons. The continued use of resources that could be…

  • Company granted patent for innovative seaweed integration in commercial baking

    https://www.globalseafood.org/advocate/company-granted-patent-for-innovative-seaweed-integration-in-commercial-baking/?_rt=MTYxfDl8c2VhIGN1Y3VtYmVyc3wxNzY1MTYzNjky&_rt_nonce=8134078b26

    First-of-its-kind line of bread products features seaweed as a primary ingredient Sea & Flour is the first company to integrate seaweed into commercial baking with a patent-approved process. Sea &…

  • Maine scallop farmers get the hang of Japanese technique

    https://www.globalseafood.org/advocate/maine-scallop-farmers-get-the-hang-of-japanese-technique/?_rt=MTYyfDl8c2VhIGN1Y3VtYmVyc3wxNzY1MTYzNjky&_rt_nonce=f7ad0d9eea

    Technology sharing traces back to ‘sister state’ relationship forged in 1993 Holes drilled into the “ears” of sea scallops allow the animals to be hung on ropes and submerged in…

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