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…as is often the case with sea bream and sea bass. “The beauty of salmon is you take the eggs, and have the full cycle under one project,” said Dagan….

…seafood space. There’s capped supply, increasing demand, increasing prices. Company values are very high,” said Kristoffer Jordheim, partner at Pareto Securities, a Norwegian holding company that co-hosted the IntraFish Seafood…

Oxygen demand increases with rising temperatures The AirX diffuser system is being tested at the Zervas-Kyriazis fish farm, which raises seabass in sea cages in Greece. The performance of the…

Imagine a marine agronomy that produces seaweed biomass Seaweed farms are highly productive with minimal inputs. Expansion of seaweed production could help feed other aquaculture species. Photo by Chen Jiaxin….

…markets with a more manageable capital investment. Spotted sea trout For example, in the United States, the spotted sea trout (Cynoscion nebulosus) is historically one of the most important species…

…improve fishing net technology and develop community partnerships. Photo courtesy of PMDP. The University of Hawai’i Sea Grant College Program (Hawai’i Sea Grant) and its partners were awarded over $5.1…

Scottish Sea Farms’ new salmon and seaweed initiative aims to boost marine environment in Loch Spelve Scottish Sea Farms is partnering with a seaweed farming venture on Loch Spelve in…

…and in the sea would be hurt if livestock protein replaced wild-caught fish protein. What would happen if the filmmakers behind Seaspiracy got their way and the world stopped catching…

…as information on the latest new Chicken of the Sea products, go to www.chickenofthesea.com. For information on Chicken of the Sea International, including recipes, serving suggestions and nutritional and meal-planning…

…average. Sea bass and sea bream Sea bass and bream production in the Mediterranean is estimated to increase in 2017 by 11 percent to around 350,000 MT, as shown in…

…on a CtrlAQUA project that studied post-smolt production in three commercial-scale closed containment systems, i.e., Preline, Neptune and Eco Cage. All three systems were deployed at sea to culture Atlantic…

…degrees C during the monsoon and 1.8 degrees C during the dry season. Sea levels are predicted to rise by 50 cm. An increase in sea level of 100 cm…

…in decline. Along the West Coast, the threats to sea grasses are increased sedimentation, coastal development, ocean and atmospheric temperature increases and sea level rise, said the report. “What became…

…diseases, algal blooms and micro-plastics, farming in land-based tanks presents less risk. “You’re also not damaging the sea,” said Fothergill. “You’re not putting antibiotics into the sea. You’re not mixing…

…mariculture systems incorporating seaweed (sea lettuce, Ulva lactuca) biofilters is a relatively new approach that addresses this issue and promotes more sustainable production. Seaweed biofilters Fish or shrimp excretions serve…

…Centre on Vancouver Island, noted that sunflower sea stars, which were predators of sea urchins, decreased in an outbreak of Sea Star Wasting Syndrome, a situation exacerbated by the marine…

…Spain, Cooke’s sea bass and sea bream Company, Culmarex holds several third-party certifications including “Friend of the Sea” and “Ecologica,” an organic standard. “We are extremely pleased to see the…

…(grass carp and common carp), Gadiformes (Atlantic cod), Perciformes (European sea bass, Nile tilapia, Asian sea bass, Pacific bluefin tuna and northern snakehead), Pleuronectiformes (tongue sole, turbot and Japanese flounder)…