Topic eyestalk ablation

Featured image for Global Seafood Alliance Will Require All BAP-certified Shrimp Producers to End Eyestalk Ablation by the End of 2030

Global Seafood Alliance Will Require All BAP-certified Shrimp Producers to End Eyestalk Ablation by the End of 2030

Best Aquaculture Practices will adapt its global seafood industry-leading certification standards to reflect the latest information regarding the viability of potential alternatives to eyestalk ablation, a common practice in shrimp aquaculture for decades. The Global Seafood Alliance (GSA) will require all shrimp production facilities around the world certified to Best Aquaculture Practices (BAP) certification standards 

Featured image for GSA Survey Explores the Prevalence of Shrimp Eyestalk Ablation and Challenges to Adopting Alternative Practices

GSA Survey Explores the Prevalence of Shrimp Eyestalk Ablation and Challenges to Adopting Alternative Practices

For decades, the global shrimp farming industry has relied on a breeding technique intended to make hatcheries more efficient. A shrimp’s eyestalk – a protrusion from the animal’s head that contains an eye on the end – contains a complex of glands that influence molting, reproductive maturation and spawning processes. Removing, cutting or pinching the 

Featured image for Shrimp Eyestalk Ablation Researcher Wins 2020 Global Aquaculture Innovation Award

Shrimp Eyestalk Ablation Researcher Wins 2020 Global Aquaculture Innovation Award

The results are in! Congratulations to University of Stirling postdoctoral researcher Simão Zacarias, the recipient of this year’s eighth annual Global Aquaculture Innovation Award, sponsored by Lineage Logistics, the Global Aquaculture Alliance announced on Oct. 19. Zacarias edged out two other finalists — Pablo Berner of Nuseed and Mark Luecke of Prairie AquaTech — to