Topic Best Seafood Practices

The latest edition of the Seafood Processing Standard (SPS), which incorporates multiple clarifications and updates since the previous edition, has been released, the Best Aquaculture Practices (BAP) third-party certification program announced on Nov. 16. SPS Issue 5.1 replaces SPS Issue 5.0, which was released in February 2019, and is mandatory for all facilities pursuing certification 

In May 2020, following a two-year transparent and inclusive process Global Seafood Alliance, working with the UK Seafish Industry Authority, completed the development of the Responsible Fishing Vessel Standard. Completing a standard with due diligence and appropriate governance is an arduous process of research, consultation, and third-party oversight, but when the standard is complete a 

The Global Seafood Alliance (GSA) is officially taking ownership of the Responsible Fishing Vessel Standard (RFVS) from Seafish on June 10, following a two-year, open and collaborative development process. RFVS, which is the next iteration of Seafish’s Responsible Fishing Scheme (RFS), is now publicly available. The Responsible Fishing Vessel Standard is a voluntary, vessel-based certification