The Best Aquaculture Practices (BAP) program recently launched a new video featuring BAP-certified Acuicuola Gemso tilapia farm in Sonora, Mexico. The video stems from a partnership with the U.S. Soybean Export Council to increase awareness of responsible aquaculture, the BAP certification program and sustainable feed. Gemso obtained BAP certification in 2014, demonstrating its commitment to
Nine months after receiving a two-year, $435,000 grant from the Open Philanthropy Project, the Global Aquaculture Alliance (GAA) is one step closer to identifying and strengthening best practices for animal welfare in aquaculture. GAA has successfully completed its evaluation of existing best practices for tilapia and for catfish and is nearly finished with its evaluation
The Global Aquaculture Alliance (GAA) is proud to announce that Wally Stevens is the recipient of this year’s GAA Lifetime Achievement Award. Stevens accepted the recognition, which has been renamed the Wallace R. Stevens Lifetime Achievement Award in his honor, at GAA’s GOAL 2018 conference in Guayaquil, Ecuador, on Wednesday, Sept. 26. “The thrill of
Offshore Shellfish Ltd., which operates the United Kingdom’s first large-scale, offshore rope-cultured mussel farm, recently obtained Best Aquaculture Practices (BAP) certification, the Global Aquaculture Alliance (GAA) announced in early September. It is the first mussel farm in Europe to earn this distinction. Offshore Shellfish is a family-run business that grows the native blue mussel offshore
The Global Aquaculture Alliance’s (GAA) Best Aquaculture Practices (BAP) division is holding a BAP Stakeholder Meeting & Luncheon at GAA’s GOAL 2018 conference in Guayaquil, Ecuador. The meeting and luncheon will take place at the opening of GOAL 2018 from 11:00 a.m. to 1:00 p.m. on Tuesday, Sept. 25. It is open to all stakeholders
The Global Aquaculture Alliance (GAA) is pleased to announce that it has inked a strategic agreement with Yonghui Fuping Yunshang Supply Chain Management Co. Ltd., one of China’s leading suppliers of fresh food to retail, whereby the two organizations will work closely together to promote responsible aquaculture and product originating from GAA’s Best Aquaculture Practices
The Best Aquaculture Practices (BAP) Program’s “Spotlight Stories” highlight BAP-certified facilities around the world and the stories of the people behind them. This Spotlight Story features Aditya Dash of Ram’s Assorted Cold Storage Ltd., a 3-star processing plant in India. What inspired you to become involved in the seafood industry? My father started his business
One of the world’s largest aquaponics facilities has attained Best Aquaculture Practices (BAP) certification, the Global Aquaculture Alliance announced in late August. It’s the first aquaponics facility in the BAP program as well as the first land-based, recirculating aquaculture system (RAS) raising Atlantic salmon and steelhead trout in the BAP program. Wisconsin-based Superior Fresh, which
The Global Aquaculture Alliance is proud to announce that it is amongst the official supporters of the 9th High Energy Mariculture Conference in association with World Fishing & Aquaculture magazine. The three-day conference will be held at the Corfu Imperial Hotel in Greece from Oct. 17 to 19, 2018. The High Energy Mariculture Conference is
Around 65 quality control managers and technicians representing the majority of India’s leading processors and exporters turned out for a one-day Best Aquaculture Practices (BAP)-organized workshop on antibiotic control and residue testing. Held at The Gateway Hotel in Vijayawada on July 28, the workshop was held to support BAP-certified processing plants with antibiotic control and
Initial results from a survey conducted by the Best Aquaculture Practices (BAP) program show the benefits facilities have experienced from becoming BAP certified. Among the most common benefits facilities mentioned are increased sales and access to new markets, improved business practices and increased customer trust. The infographic below shows testimonials from some of the facilities
The Best Aquaculture Practices (BAP) Program’s “Spotlight Stories” highlight BAP-certified facilities around the world and the stories of the people behind them. This Spotlight Story features Angelina Liu, who works for Hainan Xiangtai Fishery Co., Ltd. Located in the province of Hainan in China, they are capable of offering four-star BAP tilapia. What inspired you
Best Aquaculture Practices (BAP) has added Control Union Peru (CUP) to its team of independent, third-party certification bodies (CBs), making it the sixth CB accredited to audit and certify aquaculture facilities against the BAP standards, the Global Aquaculture Alliance announced in late July. “We are pleased to have Control Union Peru join our program as
Best Aquaculture Practices (BAP) is holding a one-day workshop on antibiotic control and residue testing for quality control managers and technicians working in BAP-certified processing plants in India that are capable of offering two-star BAP shrimp and above. Antibiotic control in India has been a key issue raised by the European Union, and BAP is organizing
Best Aquaculture Practices (BAP) has just wrapped up a successful one-week promotion with e-commerce giant JD.com that resulted in $60,000 dollars in sales of BAP seafood. The promotion stems from an agreement that the Global Aquaculture Alliance, which administers the BAP third-party aquaculture certification program, inked with JD.com in March 2017 in which the
Congratulations to China’s Hong Hu Fishery Aquatic Products & Food Ltd. Its crawfish processing plant has attained Best Aquaculture Practices (BAP) certification. Hong Hu is only the third crawfish processing plant in China and the fifth crawfish facility overall to earn the distinction. A crawfish farm in China and a crawfish processing plant in Egypt
With the first half of 2018 in the books, the Global Aquaculture Alliance (GAA) is pleased to announce that the number of Best Aquaculture Practices (BAP)-certified facilities is up 14.3 percent this year. At the end of June, there were 2,079 BAP-certified processing plants, farms, hatcheries and feed mills in 34 countries and six continents.
The Best Aquaculture Practices (BAP) third-party certification program recently launched a second video about its supply chain transparency technology. More than 150 retailers, foodservice operators and seafood suppliers worldwide are publicly committed to sourcing seafood responsibly from BAP-certified facilities. As a BAP endorser, companies have access free of charge to BAP’s supply chain transparency technology,