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BAP - News
GlobeScan Survey Shows Two-Thirds of Consumers Trust the BAP Label, Prompting 2026 Consumer Campaign
An independent survey conducted by GlobeScan in 2025 reveals new consumer insights in key regions around the globe. New research conducted by GlobeScan for the Global Seafood Alliance (GSA) surveyed a minimum of 1,000 consumers in five key countries: Canada, France, Spain, the United Kingdom, and the United States. The consumers surveyed were those who
GSA - News
The Responsible Seafood Summit and the Shrimp Summit Join Forces in Bangkok in September 2026
Event will be held during the week of September 21, 2026. The Global Seafood Alliance (GSA) announced today that its annual Responsible Seafood Summit will be held in Bangkok, Thailand, in September 2026. Celebrating the 25th iteration of the conference for sustainability-minded seafood professionals, GSA welcomes The Center for Responsible Seafood as co-host, a move
Company Updates
From Data to Impact: A Look Inside GSA’s 2024 Annual Report
The Global Seafood Alliance (GSA) is proud to release its 2024 Annual Report, containing a look back at a year of progress and measurable impact across the responsible seafood community. This year’s report goes beyond numbers to tell a broader story: how collective efforts are driving positive change throughout the seafood value chain. 👉 View
BAP - News
Strengthening Human Rights Assurances: Enhanced Social Audits
The Global Seafood Alliance (GSA) is taking another step forward in strengthening human rights assurances within its Seafood Processing Standard (SPS). Beginning November 1, 2025, seafood processing plants that opt into the Enhanced Social Module (ESM) will be required to undergo overnight audits if they operate outside of standard business hours (8 a.m.–5 p.m.). This