Topic Sri Lanka shrimp

Featured image for Shokuryu Partner Srimic Is Sri Lanka’s First Black Tiger BAP-Certified Processing Plant

Shokuryu Partner Srimic Is Sri Lanka’s First Black Tiger BAP-Certified Processing Plant

With the assistance of partner company Shokuyu Co. Ltd., Srimic Exports Pvt. Ltd.’s shrimp processing plant in Sri Lanka has attained Best Aquaculture Practices (BAP) certification, exemplifying Srimic’s commitment to food safety, environmental responsibility, social responsibility, animal health and welfare, and traceability. It is the second processing plant in Sri Lanka to earn the distinction. 

Featured image for First Shrimp Producer in Sri Lanka Qualified to Offer Three-Star BAP Status

First Shrimp Producer in Sri Lanka Qualified to Offer Three-Star BAP Status

Congratulations to Taprobane Seafood Group, Sri Lanka’s first company qualified to offer three-star Best Aquaculture Practices (BAP) shrimp, the Global Seafood Alliance, which owns the industry-leading BAP certification program, announced on Nov. 3. The Colombo-based company recently attained BAP certification for its Taprobane Sea Food (Pvt.) Ltd. seafood processing plant, Taprobane Frozen Food (Pvt.) Ltd.