Responsibility
Study reveals dried fish’s vital role in nutrition and food security across Africa
Dried fish can provide key nutrients for millions across Africa, reducing malnutrition and improving food security, researchers say.
Intelligence
Developing countries get more nutrition per dollar from seafood imports, but experts warn equity, culture and local food security must be considered.
Responsibility
Dried fish can provide key nutrients for millions across Africa, reducing malnutrition and improving food security, researchers say.
Responsibility
Warming Arctic rivers put Chinook salmon at risk, raising food security concerns for Indigenous communities in Alaska and the Yukon.
Innovation & Investment
Peru’s Fisheries Association for Human Consumption promotes anchoveta consumption to aid food security, health and artisanal fishers’ livelihoods.
Responsibility
Fisheries and aquaculture groups urge European Commission to adopt a blue foods action plan to address production and food security risks.
Innovation & Investment
FAU’s mobile hatcheries help restore queen conch, protect Caribbean ecosystems and support local communities through sustainable aquaculture.
Fisheries
Climate change is shifting the foundation of the ocean food chain, potentially but not definitively causing a poleward migration of fisheries.
Responsibility
Scientists say sustainable seafood, less food waste and land restoration can boost food security and protect biodiversity.
Innovation & Investment
The Philippines' national agriculture and fisheries leaders will breed Bali sardinella (Sardinella lemuru), locally known as tamban, in captivity.
Innovation & Investment
Sustainable aquaculture could create 22 million jobs, but scaling it requires major investment, policy reform and public-private collaboration.
Innovation & Investment
A new global hub for regenerative aquaculture will open in La Paz, Mexico, to advance ocean-friendly farming and sustainable food systems.
Intelligence
Cambodia’s latest food security and nutrition strategy includes fish, aiming to promote healthy diets and tackle malnutrition nationwide.
Responsibility
New global research initiative targets more sustainable, resilient mollusk farming in Asia amid climate and food security challenges.
Innovation & Investment
Africa’s seafood sector is growing fast, but investment and policy reforms are key to ensuring food security, concludes a new report.
Fisheries
New study highlights small-scale fisheries’ critical role in global food security, nutrition and livelihoods, urging stronger policy support.
Aquafeeds
Is aquaculture’s use of wild fish greater than commonly cited? Researcher says a broader approach can better calculate wild biomass used in aquaculture feed.