Yield10 and BioMar to commercialize omega-3 oil made from camelina
BioMar and Yield10 are set to commercialize a camelina crop containing enriched levels of EPA and DHA on par with fish oil.
Skretting partners with Zooca Calanus to develop copepod-based aquaculture feeds
New partnership aims to develop a more sustainable aquafeed with Calanus finmarchicus, a tiny marine copepod rich in essential nutrients.
Could fish sludge help address the ‘feed squeeze?’
SINTEF researchers are exploring if salmon sludge could be used to rear bristle worms – a potential alternative fish feed ingredient.
Tech firm and nutrient-recapture company partner on insect-based shrimp feed additive
Full Circle Biotechnology of Norway and HydroNeo of Thailand team up to make a high-protein, low-carbon feed for the aquaculture industry.
Nofima trial results support use of insect meal and insect byproducts in aquafeeds
Nofima researchers say that recent feeding trials show insect meal and a byproduct of black soldier fly processing can help salmon grow well.
Study quantifies the lysine requirement for Florida pompano on plant-based diets
Amino acid requirements need to be evaluated in Florida pompano diets involving more plant proteins, in order to create cost-efficient feeds.
Projects look to improve carbon footprint and biodiversity impact of aquafeeds
The Sustainable Fisheries Partnership aims to better understand, measure and reduce the environmental and carbon footprint of aquafeeds.
Can brown mussel meal in feed promote growth and cold resistance of Pacific white shrimp?
Brown mussel meal at inclusion levels of 1.73–2 percent is a potential additive in L. vannamei shrimp diets to promote growth and reduce FCR.
Can leftover lumpfish be used to feed small king crabs?
A Nofima trial explores whether whole or processed lumpfish can boost the appetite and feed intake in small king crabs.
Evaluating soy lecithin supplementation in Nile tilapia raised in suboptimal temperatures
Soy lecithin phospholipids can be vital to improve the growth of Nile tilapia at suboptimal temperatures and offer an approach for new ingredients.
Higher EPA and DHA levels in salmon feed boost harvest quality and feed performance, new analysis finds
Data analysis from 232 million fish and 99 farms reveals the benefits of higher dietary EPA and DHA levels in salmon feed.
With finite supplies of marine protein to harvest, one company opts to farm it
Scotland-based Aquanzo believes marine protein does not need to be replaced – it needs to be reproduced, starting with artemia.
Hemp protein to be tested as a potential salmon feed ingredient
A team of Scottish researchers will trial hemp protein's impact on the health and well-being of Atlantic salmon (Salmo salar) farmed in Scotland.
Can microalgae treat wastewater and be a valuable alternative fish feed ingredient?
Stian Borg-Stoveland of the University of Agder says Norway’s priority when developing salmon feed is alternative ingredients for oils and proteins.
F3 launches new aquafeed challenge to identify top krill replacements
The F3 Krill Replacement Challenge will find krill replacements that result in good growth, feed conversion and survival for Atlantic salmon.
Meta-analysis of the feed additive Novacq in Pacific white shrimp diets
The feed additive outperformed a control diet – with larger animals and 25 percent greater survival – as well as a benchmark commercial feed.