A Swedish project is testing whether light-guided shrimp fishing can reduce the environmental impacts of bottom trawling.
This review of recent fisheries literatures explores population dynamics of mahimahi, marine protected areas and sea scallop adaptation.
Climate resilience could help U.S. fisheries reduce climate risks, recover faster and improve long-term competitiveness, researchers say.
A field trial in Spain is testing semi-pelagic "flying" doors to reduce the impact of bottom trawling while maintaining catches.
A study found hatchery noise may reduce Chinook salmon survival, with quieter conditions improving return rates to spawn.
A recent study found seagrass meadows support more nutritious fisheries than coral reefs, underscoring their role in coastal food security.
A tagged bigeye tuna recaptured after nearly 10 years is helping scientists refine growth estimates for fisheries management.
Fisheries innovators are exploring “baitless” systems using visual stimuli, species-specific responses and gear design to draw in target species.
In this review of recent fisheries literature, we explore deoxygenation's impact on halibut, shifting effort toward free-school tuna harvesting and more.
Canada reopens a northern shrimp fishery off eastern Newfoundland and Labrador after stock assessment finds the population has recovered.
In Vietnam, marine plastic pollution cuts the income of small-scale fishers by 25 percent and costs about $3,400 per vessel annually.
A decade after a the anti-IUU fishing Port State Measures Agreement, overfishing in the Mediterranean and Black Sea drops to record lows.
Study finds that greater amberjack in the Gulf of Mexico and South Atlantic may benefit from separate fisheries management approaches.
This review of recent fisheries literature covers point-of-care testing with electrochemical and optical techniques, rock lobsters’ reproductive traits and more.
Canada is investing $10 million over three years to remove ghost fishing gear and support marine ecosystem protection.
From caffeine to cocaine, researchers found juvenile Chinook salmon in the Fraser River are feeding and growing in a chemical soup.