Responsibility
Ocean warming is pushing Gulf of Maine species deeper and farther north, decades of data show
A University of Maine study uses decades of survey data to show how ocean warming is shifting species, biodiversity and fishery conditions.
Responsibility
A study shows seaweed-based feed additives can cut methane emissions in cattle, pointing to new opportunities for the seaweed industry.
Responsibility
A University of Maine study uses decades of survey data to show how ocean warming is shifting species, biodiversity and fishery conditions.
Responsibility
Cawthron Institute researchers are unlocking the cellular power of mitochondria to improve climate resilience in farmed salmon, mussels, oysters and more.
Fisheries
Fisheries literature review covers pelagic stock management, puerulus fisheries supporting spiny lobster aquaculture and nutrition security in Peru.
Fisheries
UN report warns migratory freshwater fish populations are collapsing, raising concerns for inland fisheries worldwide.
Fisheries
Study finds a late-1980s U.S. drought triggered major declines in Gulf of Mexico fisheries, raising future food security risks.
Fisheries
Our monthly fisheries literature review examines fundamentals of fisheries management, fishery dynamics of squid and climate change impacts on Pandalus jordani.
Fisheries
NOAA scientists track a massive marine heatwave off the U.S. West Coast that could affect fisheries, species shifts and harmful algal blooms.
Responsibility
Study finds shrinking cool-water habitat raises humpback whale entanglement risk and could help forecast danger years ahead.
Fisheries
Study finds global fish food webs are shifting toward smaller species and fewer top predators, even where species counts stay stable.
Fisheries
A pragmatic pathway for climate adaptation in fisheries prioritizes feasible, low-risk actions to build adaptive capacity, rather than waiting for perfect data.
Fisheries
A recent study finds fish across Britain’s seas face ever-smaller meals as warming waters and intensive fishing squeeze ocean food webs.
Intelligence
Seaweed farming research reveals triploid breeding that creates heat-tolerant, fast-growing kelp, boosting yields and cutting ecological risk.
Responsibility
Ocean temperatures hit record highs in 2025, signaling accelerating climate change and its growing influence on weather worldwide.
Fisheries
Study finds that tracking fishing fleet movements can detect climate-driven marine ecosystem changes faster than traditional ocean indicators.
Fisheries
As a darkening ocean threatens to reshape marine ecosystems, scientists explore risks for fisheries and how rewilding with restorative aquaculture could help.