Intelligence
Study finds giant kelp may hold clues for future carbon capture technologies
New research reveals how giant kelp captures sunlight, offering insights that could inform future carbon capture technologies.
Intelligence
Aquaculture now supplies most of the fish people eat, but climate change and overfishing remain threats to the seafood industry
FAO’s SOFIA 2026 report highlights record seafood production, growing trade and rising climate change-related risks.
Intelligence
Can AI tool from NASA track harmful algal blooms from space?
A NASA-developed artificial intelligence tool uses satellite data to detect harmful algal blooms in U.S. coastal waters.
Responsibility
Ocean warming is accelerating the loss of Maine’s kelp forests, study finds
Researchers found ocean warming is accelerating the shift from kelp forests to turf algae along the Maine coast.
Responsibility
Seaweed compound cuts methane emissions in grazing cattle, study finds
A study shows seaweed-based feed additives can cut methane emissions in cattle, pointing to new opportunities for the seaweed industry.
Responsibility
Ocean warming is pushing Gulf of Maine species deeper and farther north, decades of data show
A University of Maine study uses decades of survey data to show how ocean warming is shifting species, biodiversity and fishery conditions.
Responsibility
Inside the science: How mitochondria could boost New Zealand fish farms’ climate resilience
Cawthron Institute researchers are unlocking the cellular power of mitochondria to improve climate resilience in farmed salmon, mussels, oysters and more.
Fisheries
Catch & Culture Review: Ocean shifts are shaping yellowfin tuna productivity in the Pacific
Fisheries literature review covers pelagic stock management, puerulus fisheries supporting spiny lobster aquaculture and nutrition security in Peru.
Fisheries
UN report warns declining migratory freshwater fish a threat to global inland fisheries
UN report warns migratory freshwater fish populations are collapsing, raising concerns for inland fisheries worldwide.
Fisheries
Severe U.S. drought linked to major Gulf fisheries decline decades ago, study finds
Study finds a late-1980s U.S. drought triggered major declines in Gulf of Mexico fisheries, raising future food security risks.
Fisheries
Catch & Culture Review: How climate change may alter the trajectory of North Sea demersal fisheries
Our monthly fisheries literature review examines fundamentals of fisheries management, fishery dynamics of squid and climate change impacts on Pandalus jordani.
Fisheries
NOAA scientists track massive marine heatwave affecting U.S. West Coast waters
NOAA scientists track a massive marine heatwave off the U.S. West Coast that could affect fisheries, species shifts and harmful algal blooms.
Responsibility
Shrinking cool-water habitat raises humpback whale entanglement risk, study finds
Study finds shrinking cool-water habitat raises humpback whale entanglement risk and could help forecast danger years ahead.
Fisheries
Fish are getting smaller as global food webs quietly reorganize, study finds
Study finds global fish food webs are shifting toward smaller species and fewer top predators, even where species counts stay stable.
Fisheries
Catch & Culture Review: Advancing climate-ready fishery management through near-term interventions
A pragmatic pathway for climate adaptation in fisheries prioritizes feasible, low-risk actions to build adaptive capacity, rather than waiting for perfect data.
Fisheries
Are ocean warming and heavy fishing shrinking meals for fish in UK waters?
A recent study finds fish across Britain’s seas face ever-smaller meals as warming waters and intensive fishing squeeze ocean food webs.