Intelligence
El color del camarón es de vital importancia debido al impacto visual y la capacidad de obtener precios más altos. Para algunos, también es una señal de buena salud.
Intelligence
From artificial intelligence to remotely operated vehicles, new technologies offer Japanese aquaculture improved efficiency and insights into fish farming.
Responsibility
Con la expansión de la acuacultura global, la industria está adoptando estrategias de mitigación de carbono para alimentos acuícolas para reducir las emisiones de gases de efecto invernadero.
Intelligence
Shrimp color is critically important because of the visual impact and the ability to command higher prices. To some, it’s also a signal of good health.
Responsibility
With global aquaculture expanding, the industry is adopting carbon mitigation strategies for aquafeeds to reduce greenhouse gas emissions.
Intelligence
The Tokyo Sustainable Seafood Summit tackled tough topics like antimicrobials, traceability, IUU fishing and plastic pollution.
Intelligence
Are Norwegian salmon fillets getting paler? Researchers there are poring over pigmentation data to find commonalities in the color of salmon.
Innovation & Investment
GOAL 2022: Bacteriophages can overcome antibiotics in aquaculture's fight against Vibriosis in shrimp farming, and Dr. C.R. Subhashini is leading that fight.
Fisheries
Can seeding the ocean with iron spur phytoplankton growth? Will protecting migration routes save fish stocks? Exploring new ways to safeguard fisheries.
Innovation & Investment
Investigación en Japón muestra que la edición del genoma puede mejorar el crecimiento muscular en los peces de cultivo, lo que resulta en menos alimento y aumenta la resistencia a las enfermedades.
Innovation & Investment
Research in Japan shows genome editing can improve muscle growth in farmed fish, resulting in less feed and boosting disease resistance.
Innovation & Investment
Las bacterias que comen plástico tienen el potencial de "digerir" los plásticos a base de petróleo, utilizados en la pesca y en la acuacultura. ¿Es esto factible para el reciclaje?
Innovation & Investment
Plastic-eating bacteria have the potential to “digest” petroleum-based plastics, used in both fisheries and aquaculture. Is it feasible for recycling?
Responsibility
Con el inevitable aumento de los niveles del mar, la acuacultura enfrenta incertidumbres existenciales y confronta sus propias contribuciones al problema.
Responsibility
With rising sea levels inevitable, aquaculture faces existential uncertainties and confronts its own contributions to the problem.
Intelligence
Hay beneficios ambientales de la agricultura oceánica regenerativa, pero su éxito depende del establecimiento de modelos de negocios impulsados por la comunidad.