Intelligence
Aquaculture tourism: An unexpected synergy for the blue economy
Greece is embracing aquaculture tourism initiatives, leveraging sustainability and immersive experiences to enhance a thriving blue economy.
Intelligence
Can artificial intelligence help solve sturgeon farming riddles in Japan?
A collaborative initiative in Japan explores at how artificial intelligence could make sturgeon farming more predictable and caviar supplies steadier.
Aquafeeds
¿Pueden las microalgas tratar las aguas residuales y ser un ingrediente alternativo valioso para los alimentos de los peces?
Stian Borg-Stoveland de la Universidad de Agder dice que la prioridad de Noruega al desarrollar alimentos para salmón son los ingredientes alternativos para aceites y proteínas.
Intelligence
With growing demand for sustainably farmed seafood, Oman tests the waters with shrimp farming in the desert
Shrimp farming in the desert may seem outside the box for the Middle East region, but Oman is keen to develop its aquaculture sector.
Aquafeeds
Can microalgae treat wastewater and be a valuable alternative fish feed ingredient?
Stian Borg-Stoveland of the University of Agder says Norway’s priority when developing salmon feed is alternative ingredients for oils and proteins.
Fisheries
‘It’s been done for decades’ – How the upcoming Fukushima water release could impact Japan’s fishing industry
In Japan, discussions continue and concerns grow as authorities prepare for the Fukushima water release into the Pacific Ocean.
Responsibility
‘Why not make an entire pen?’ Aquaculture equipment company putting recycled plastic to the strength test
Aquaculture equipment specialist AKVA group and collaborators are building the world’s first aquaculture pens made entirely from recycled plastic.
Intelligence
How spotted wolffish could be the ‘whitefish of the future’
Spotted wolffish is a candidate as a new farmed species in Norway, which seeks to ensure the continued growth of global aquaculture.
Intelligence
¿Ofrece la cría de pez conejo una solución al desperdicio de alimentos en Japón?
El sector de la acuacultura de Japón está recurriendo al cultivo de pez conejo para encontrar una solución al desperdicio de alimentos y promover los beneficios de los peces de cultivo.
Intelligence
Does rabbitfish farming offer a solution to food waste in Japan?
Japan’s aquaculture sector is turning to rabbitfish farming to find a solution to food waste and promote the benefits of farmed fish.
Innovation & Investment
Can this breeding technique breathe new life into giant freshwater prawn farming?
Enzootic thinks giant freshwater prawn farming could enjoy wider commercial success thanks to its breeding technique and focus on “super females.”
Responsibility
Is seaweed farming India’s untapped treasure?
Efforts are under way in India to harness the potential of seaweed by integrating seaweed farming with fisheries.
Intelligence
Vale la pena ser rosado: la cadena de producción de camarón cultivado protege sus puntos de precio con pigmentación
El color del camarón es de vital importancia debido al impacto visual y la capacidad de obtener precios más altos. Para algunos, también es una señal de buena salud.
Intelligence
Artificial intelligence is taking fish farming (and sushi) in Japan to greater heights
From artificial intelligence to remotely operated vehicles, new technologies offer Japanese aquaculture improved efficiency and insights into fish farming.
Responsibility
¿Pueden las estrategias de mitigación de carbono para alimentos acuícolas ayudar a reducir las emisiones de gases de efecto invernadero de la acuicultura?
Con la expansión de la acuacultura global, la industria está adoptando estrategias de mitigación de carbono para alimentos acuícolas para reducir las emisiones de gases de efecto invernadero.
Intelligence
It pays to be pink: Farmed shrimp production chain protects its price points with pigmentation
Shrimp color is critically important because of the visual impact and the ability to command higher prices. To some, it’s also a signal of good health.