‘Here to stay and evolving fast’: How GreenFish’s AI-powered fish-forecasting tech is modernizing commercial fisheries
GreenFish uses AI and datasets to predict fishing hotspots, helping commercial fisheries save fuel, time and maximize catch value.
‘Who will win and who will lose?’ How climate change is shifting the ocean food chain – and potentially global fisheries
Climate change is shifting the foundation of the ocean food chain, potentially but not definitively causing a poleward migration of fisheries.
Trawl surveys, environmental DNA analysis and scientific echo sounder techniques to analyze the East China Sea fisheries resources
The complementary strengths of each method of fisheries analysis support the understanding of spatiotemporal dynamics of fish communities.
Study finds that acoustics are seldom considered when developing strategies to protect fish populations at risk from extinction
Can integrating fish sonifery, soundscapes and noise pollution considerations into policy improve management, conservation and recovery?
Climate vulnerability and uncertainty due to monitoring data gaps, using a case study of ocean acidification and deoxygenation in coastal California
Findings provide an actionable framework to prioritize targeted enhancements and sustained funding of oceanographic monitoring recommendations.
Using broadband hydroacoustics to identify Atlantic cod, polar cod and northern shrimp
Pelagic organisms can be discriminated using the complexity of their target spectra, which machine learning algorithms can efficiently identify.
The role of sex and maturity stages in assessing trawl size selectivity in Antarctic krill
Assessing size selectivity for fishing gear and population structures allows for better understanding and modeling fishery impacts on Antarctic krill.
Researchers point to ocean oxygen as key to improving fisheries management
Focusing on ocean oxygen as a dynamic, limited resource may improve fisheries management, according to Newcastle University researchers.
Climate change will increase labor risks in fisheries, study warns
Authors of a new Marine Policy paper call for integrated policy responses across climate, industrial fisheries and labor systems.
Project ECO-CATCH aims to usher in a new era of Baltic and North Sea fishing
ECO-CATCH, an EU initiative to meld science, fisheries, industry, certification and civil society, focuses on the Baltic and North seas.
Biogeographic and nutrient data for the world’s fishes identifies ideal portfolios of seafood consumption for every country
Fisheries allocation-optimization approach using biogeographic and nutrient data can identify the fish species each country should be consuming.
V-notching awareness campaign highlights responsible Maine lobster fishing technique
Maine Lobster advocacy groups launched an awareness campaign to promote a key conservation technique, v-notching, which lobstermen employ.
Effects of anthropogenic noise on prey quality of the forage fish Pacific sand lance
It's critical to understand how noise affects individual fish species and how it can alter ecosystems, much like climate change or pollution.
Structure and dynamics of southern Gulf of Mexico yellowtail snapper stocks
Growth rate, life span, mortality and otolith shape differences show how yellowtail snapper populations in the study area are impacted by fishing.
New AI tool seeks to advance inclusive, data-driven solutions for small-scale fisheries
SmartCatch won the top prize at a UN summit for its potential to drive change and help small-scale fisheries navigate critical planetary challenges.
‘A wake-up call’: Nearly half of key fisheries for marine ingredients now poorly managed, SFP report warns
With nearly half of key fisheries for marine ingredients now rated as poorly managed, Sustainable Fisheries Partnership calls for action.