Fisheries
Study outlines climate resilience strategy for U.S. seafood industry
Climate resilience could help U.S. fisheries reduce climate risks, recover faster and improve long-term competitiveness, researchers say.
Responsibility
Lab-grown corals could help scientists study resilience to ocean warming
A new method for raising temperate corals in the lab could help researchers study how corals respond to ocean warming and other pressures.
Responsibility
Inside the science: How mitochondria could boost New Zealand fish farms’ climate resilience
Cawthron Institute researchers are unlocking the cellular power of mitochondria to improve climate resilience in farmed salmon, mussels, oysters and more.
Fisheries
Bridging academic theory and management practice to enhance the adaptive capacity of fisheries to climate change
Interviews with decision-makers in U.S. federal fishery management explored perceptions of adaptability of fisheries systems to change.
Fisheries
Amid warnings, some marine species exhibit climate resilience as oceans warm
Warming oceans are causing major changes, yet some fish species, where the waters are most in flux, are showing climate resilience.
Responsibility
Scientists call for improved climate data services to safeguard Bangladesh’s aquaculture sector
A study reveals that effective climate data services could help fish farmers in Bangladesh reduce aquaculture losses caused by climate change.
Fisheries
New study outlines recommendations for improving climate change resilience in U.S. fisheries
A new study has outlined recommendations for helping U.S. fisheries and fishing communities adapt to the effects of climate change.
Fisheries
Study outlines ‘impactful steps’ to improve climate resilience of U.S. fisheries
A new study has identified “actionable recommendations” to help U.S. fisheries adapt to climate change and improve climate resilience.