‘We are leading the deep-blue revolution’
In the fifth PechaKucha presentation from the Global Aquaculture Alliance’s annual GOAL conference in Dublin, Ireland, Langley Gace of InnovaSea Systems talks about open-ocean aquaculture and how the future of fish farming is happening now.
Now that you've finished reading the article ...
… we hope you’ll consider supporting our mission to document the evolution of the global aquaculture industry and share our vast network of contributors’ expansive knowledge every week.
By becoming a Global Seafood Alliance member, you’re ensuring that all of the pre-competitive work we do through member benefits, resources and events can continue. Individual membership costs just $50 a year.
Not a GSA member? Join us.
Global Aquaculture Advocate
Health & Welfare
At the Global Aquaculture Alliance's annual GOAL conference, held last month in Dublin, Ireland, we introduced a series of Pecha Kucha presentations about the future of aquaculture. We'll feature all seven on the Advocate, starting with Neil Manchester's rapid-fire view at how genetics are improving breeding techniques for aquaculture.
In the second Pecha Kucha presentation from the Global Aquaculture Alliance's annual GOAL conference in Dublin, Ireland, Larry Feinberg of KnipBio talks about the potential of single-cell organisms as alternative aquafeed ingredients, and how his technology can lessen the industry's dependence on fishmeal and fish oil.
Health & Welfare
In the second Pecha Kucha presentation from the Global Aquaculture Alliance's annual GOAL conference in Dublin, Ireland, Fanny Giudicelli of Marine Akwa talks about how marine probiotics, derived from seaweed, can help the industry's efforts in combatting infectious diseases.
Innovation & Investment
In the fourth Pecha Kucha presentation from the Global Aquaculture Alliance’s annual GOAL conference in Dublin, Ireland, Thomas Myhre of NSK Ship Design looks at the future of offshore aquaculture pen design.