Health & Welfare
After refilling ponds, surviving microorganisms – including Vibrio parahaemolyticus, which causes EMS in shrimp – may benefit from the availability of nutrients in sediment and water and lack of competing microorganisms.
Health & Welfare
1-monoglycerides are known for their antibacterial and antiviral effects in the human pharmaceutical and animal husbandry industries. As a substitution for the preventive use of antibiotics, these molecules are being evaluated in the fight against AHPND.
Health & Welfare
Ideally, farmers need to create conditions that make it harder for the pathogenic Vibrio that causes AHPN to colonize animals’ stomachs and for the toxin to produce its pathology. Exclusion where possible and appropriate management of ecosystems offer hope in addressing AHPN.
Health & Welfare
A laboratory study at the University of Arizona examined the effects of tilapia to control EMS and mortality in Pacific white shrimp.in controlling AHPN.
Health & Welfare
The levels of harmful Vibrio bacteria – a pathogen that multiplies at higher temperatures – in raw oysters depend largely on post-harvest handling.