Intelligence
Unmasking unagi: What DNA testing reveals about American eel in Japan’s markets
Much of Japan’s grilled eel is actually the American eel species Anguilla rostrata. How does that impact efforts to increase transparency in seafood?
Intelligence
European aquaculture group calls for crackdown on misleading ‘seabass’ labels
FEAP calls for stricter seafood labeling to stop misidentified “seabass,” protect consumers and safeguard European aquaculture.
Fisheries
Partnership aims to enhance transparency in global tuna supply chain
SFP-ISSF-GFW partnership will share data and tools to help buyers ID tuna vessels using sustainable practices and following regulations.
Fisheries
In efforts to enhance transparency in fisheries, the ultimate beneficial owner comes into focus
Complex international ownership chains make it difficult for enforcement authorities to identify the ultimate beneficial owner of a fishing vessel.
Innovation & Investment
‘We want change’: How a seafood database aims to influence seafood investment decisions
Planet Tracker’s seafood database evaluates seafood companies’ exposure to sustainability risks like overfishing and IUU fishing.
Fisheries
Can a data-sharing tool eliminate IUU fishing and make seafood supply chains more reliable?
The Sustainable Fisheries Partnership’s new data-sharing tool helps users identify environmental risks and eliminate IUU fishing in seafood supply chains.
Intelligence
Transparency technology puts aquaculture on the front foot
An expanding number of aquaculture producers are discovering that readily available technology can help them share their egg-to-plate journeys openly.