Intelligence

CSIRO-led research identifies genetic markers to support black tiger shrimp breeding

CSIRO and Genics have developed genomic tools to map sex and diversity in black tiger shrimp, improving selective breeding and reliability. 

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Use your ‘license to gill’
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Intelligence

Use your ‘license to gill’

Fish is the world’s most traded protein – and a healthy choice that will help feed the world’s growing population into the future. Aquaculture represents the most efficient method by which to convert feed to edible protein, and its use of marine ingredients is being addressed. 

Mechanisms of shrimp coloration
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Intelligence

Mechanisms of shrimp coloration

Color can impact the price of shrimp, with dark red preferred in some markets. Research using colorimeters to quantify color in raw and cooked shrimp found that although shrimp raised on white or black substrates exhibited different coloration, total carotenoid levels were the same in all the animals.