
Intelligence
Researchers achieve breakthrough in slipper lobster farming in the Philippines
Researchers successfully rear slipper lobster larvae to juveniles, marking a key step forward for aquaculture in the Philippines.
Health & Welfare
FAI’s latest online course helps fish farmers improve tilapia welfare, boost productivity and promote sustainability in global aquaculture.
Intelligence
Researchers successfully rear slipper lobster larvae to juveniles, marking a key step forward for aquaculture in the Philippines.
Intelligence
JAPFA Group has achieved captive breeding for tropical eels (Anguilla bicolor), reducing reliance on wild populations and supporting conservation efforts.
Intelligence
A new white-flesh fish for Australian aquaculture, pompano, could boost the economy, reduce imports and offer sustainable seafood options.
Innovation & Investment
The National Aquaculture Technology and Innovation Hub will create jobs and position the UK as innovation leader for the seafood industry.
Innovation & Investment
Three new aquaculture projects net $2 million in funding to improve fish health and welfare in response to climate change challenges.
Responsibility
At the G7 meeting, FAO says investment in seafood production is critical to ensuring global food security and combating poverty.
Innovation & Investment
Ace Aquatec has received a grant from Michelin Development to fuel the growth and development of the aquaculture industry.
Health & Welfare
Underwater Contracting and Mowi plan to expand ROV use in salmon farming to boost efficiency and fish welfare in aquaculture.
Intelligence
Results of a recent study show that the U.S. aquaculture industry contributes about $4 billion annually and supports more than 22,000 jobs.
Intelligence
New approaches to land-based aquaculture include cultivating unusual species and implementing new health regimes for fish fitness.
Health & Welfare
A new tool is being developed to improve sea lice predictions and enhance fish health with more reliable, consistent data.
Intelligence
Biennial FAO report, The State of World Fisheries and Aquaculture 2024, says aquaculture production exceeded fisheries for the first time in 2022.
Responsibility
Study shows mussel and seaweed farming can increase fish populations and biodiversity, showing potential environmental and economic benefits.
Responsibility
The 500-page collaborative review sheds light on salmon farming in British Columbia, covering everything from sea lice to fish health.
Responsibility
A Stirling study finds that adopting aquaculture helps rural Zambian households diversify their income and improve their food security status.