Health & Welfare
Stunning methods for fish
Research that has shown fish have the necessary brain structure to feel pain has displaced traditional perspectives and led to additional accounting for fish welfare in aquaculture.
Innovation & Investment
Aquaculture Exchange: David Little, University of Stirling
David Little, professor at the University of Stirling in Scotland, tells the Advocate about the rapid evolution of the aquaculture industry in Southeast Asia — where he made his home for many years — and discusses the role of academia in ushering in new eras of innovation.
Health & Welfare
Brazil survey: Animal welfare perspectives vary between producers, researchers
Survey participants also indicated that, in general, Brazil’s fish-farming industry is addressing elements of animal welfare to some degree, but can improve.
Health & Welfare
Animal welfare: Growing factor in international aquaculture
Although concerns for the animal welfare of food animals are currently highest in the United Kingdom and European Union, they are also growing in other parts of the world.