Tropical, subtropical marine fish hatchery technology needs improvement
Hatchery technology for most commercially important species of cultured marine fishes is essentially unchanged for the past several decades.
The application of probiotics, prebiotics and lipopolysaccharides has shown positive results with farmed shrimp, and is a very promising field, but more research is needed to clarify and foresee the molecular impact of these biological entities.
Hatchery technology for most commercially important species of cultured marine fishes is essentially unchanged for the past several decades.
Results of a study to evaluate a commercial prebiotic on growth of European sea bass juveniles indicates this product can improve fish growth performance and allowing for the fish to reach the marketable size earlier, boosting their immune status, and reducing potential fish losses due to pathogens.
Harry Hamlin-Wright is a fish vet. It’s a career choice that gets strange looks but offers him varied and interesting work. See the world of aquatic animal health and welfare through a fresh set of eyes in a new Advocate series on aquaculture jobs.
Alltech and Benchmark have been working on the next generation of sea lice solutions and believe they have new products that can help salmon farmers win.
Study demonstrates that isolated phages tested are effective in controlling AHPND infection in farmed penaeid shrimp and inhibiting bacterial growth.
Juvenile carnivorous African catfish performed well in biofloc-based systems, which could help produce better quality and more disease-resistant seed of this important aquaculture species and support the expansion of African catfish farming industry.
Prophylactic use of antibiotics in animal production is being banned or restricted by many countries. A potential substitute for antibiotic growth promoters in aquafeeds is organic acids, which are the focus of much research and commercial interest.
The University of Arizona’s Aquaculture Pathology Laboratory has significantly contributed to the expansion of the shrimp farming for three decades.
Maintaining biosecurity and asepsis in larval shrimp production is a key component of the production chain in Ecuador, which requires the production of 5.5 billion larvae monthly from 300-plus hatcheries.
Una vacuna oral administrada a través de alimento para peces para defenderse contra la necrosis nerviosa viral podría estar lista para el mercado pronto si todo va según el plan para el arranque de VakSea.
The University of Arizona Aquaculture Pathology Laboratory has carried out the Proficiency Test (PT) since 2005, with 300-plus diagnostic laboratories participating while improving their capabilities in the diagnosis of several shrimp pathogens.
An oral vaccine delivered via fish feed to defend against Viral Nervous Necrosis could be ready for market soon if everything goes according to plan for startup VakSea.
This study evaluated the relationship between the molting stage, age and osmotic stress in Pacific white shrimp postlarvae. The results indicate that osmotic stress tests should be done only with at least PL12 at the intermolt stage and that were cultured at 35 ppt salinity and 29 degrees-C.
A study tested the effects of a commercial product that includes three organic acids incorporated into a commercial feed for Nile tilapia fingerlings.
In the second Pecha Kucha presentation from the Global Aquaculture Alliance's annual GOAL conference in Dublin, Ireland, Fanny Giudicelli of Marine Akwa talks about how marine probiotics, derived from seaweed, can help the industry's efforts in combatting infectious diseases.