ISSF’s innovative fish aggregating device cuts bycatch ghost fishing and ocean pollution, earning a spot as a 2025 Responsible Seafood Innovation Award finalist.
A new on-board machine that stuns and tails nephrops could transform UK scampi fishing with better animal welfare, safer crews and higher value.
Climate change is shifting the foundation of the ocean food chain, potentially but not definitively causing a poleward migration of fisheries.
GreenFish uses AI and datasets to predict fishing hotspots, helping commercial fisheries save fuel, time and maximize catch value.
The complementary strengths of each method of fisheries analysis support the understanding of spatiotemporal dynamics of fish communities.
Can integrating fish sonifery, soundscapes and noise pollution considerations into policy improve management, conservation and recovery?
Findings provide an actionable framework to prioritize targeted enhancements and sustained funding of oceanographic monitoring recommendations.
Pelagic organisms can be discriminated using the complexity of their target spectra, which machine learning algorithms can efficiently identify.
Assessing size selectivity for fishing gear and population structures allows for better understanding and modeling fishery impacts on Antarctic krill.
Focusing on ocean oxygen as a dynamic, limited resource may improve fisheries management, according to Newcastle University researchers.
Authors of a new Marine Policy paper call for integrated policy responses across climate, industrial fisheries and labor systems.
ECO-CATCH, an EU initiative to meld science, fisheries, industry, certification and civil society, focuses on the Baltic and North seas.
Fisheries allocation-optimization approach using biogeographic and nutrient data can identify the fish species each country should be consuming.
Maine Lobster advocacy groups launched an awareness campaign to promote a key conservation technique, v-notching, which lobstermen employ.
It's critical to understand how noise affects individual fish species and how it can alter ecosystems, much like climate change or pollution.
Growth rate, life span, mortality and otolith shape differences show how yellowtail snapper populations in the study area are impacted by fishing.