Innovation & Investment

BioFishency is first to offer electro-chemical removal of off-flavors in RAS

BioFishency has launched the first-ever electro-chemical removal from water and fish tissues, eliminating off-flavors in trout.   

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Russian food embargo: Who’s been hurt?
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Intelligence

Russian food embargo: Who’s been hurt?

Russia’s 2014 embargo on seafood and other food imports from the United States, European Union members and other countries created multiple impacts. Russian consumers have experienced higher prices and declines in the volume and quality of seafood available. Russian companies in seafood value chains have also been hurt.