Intelligence
European aquaculture group calls for crackdown on misleading ‘seabass’ labels
FEAP calls for stricter seafood labeling to stop misidentified “seabass,” protect consumers and safeguard European aquaculture.
Intelligence
ID check: Rapid DNA testing is altering the frontline war on seafood fraud
New technology makes it possible to verify a fish species in just minutes, potentially transforming conservation, trade and consumer confidence.
Health & Welfare
Multitasking: Singapore company is employing a technology once used for cancer research to enhance pathogen detection in aquaculture
Umami Bioworks’ Arbiter versatile new tool aims to improve safety by detecting pathogens faster and cheaper while addressing several other needs.
Innovation & Investment
Can a genomic chip in Galician mussels lead to improved seafood traceability?
A new genomic chip guarantees the authenticity of Galician mussels, leading to improved seafood traceability and food fraud prevention.
Intelligence
What the COVID-19 pandemic taught us about seafood fraud
A co-author of a recent paper discusses two innovative case studies emerging from work conducted during the COVID-19 pandemic to minimize seafood fraud.
Intelligence
Can handheld DNA testing technology stand up to seafood fraud?
The MasSpec Pen, developed to diagnose tumors, can identify fish species by touching the tip to a sample. But the species database is lacking.