Fisheries
Climate change will increase labor risks in fisheries, study warns
Authors of a new Marine Policy paper call for integrated policy responses across climate, industrial fisheries and labor systems.
Fisheries
Researchers point to ocean oxygen as key to improving fisheries management
Focusing on ocean oxygen as a dynamic, limited resource may improve fisheries management, according to Newcastle University researchers.
Health & Welfare
Rapid qPCR test designed for clam farmers to spot disease early
New qPCR test detects hemocytic neoplasia early in hard clams, improving harvests and sustainability in shellfish aquaculture.
Fisheries
Project ECO-CATCH aims to usher in a new era of Baltic and North Sea fishing
ECO-CATCH, an EU initiative to meld science, fisheries, industry, certification and civil society, focuses on the Baltic and North seas.
Innovation & Investment
First-ever captive breeding program for sardinella launched in the Philippines
The Philippines' national agriculture and fisheries leaders will breed Bali sardinella (Sardinella lemuru), locally known as tamban, in captivity.
Fisheries
Biogeographic and nutrient data for the world’s fishes identifies ideal portfolios of seafood consumption for every country
Fisheries allocation-optimization approach using biogeographic and nutrient data can identify the fish species each country should be consuming.
Fisheries
V-notching awareness campaign highlights responsible Maine lobster fishing technique
Maine Lobster advocacy groups launched an awareness campaign to promote a key conservation technique, v-notching, which lobstermen employ.
Fisheries
New AI tool seeks to advance inclusive, data-driven solutions for small-scale fisheries
SmartCatch won the top prize at a UN summit for its potential to drive change and help small-scale fisheries navigate critical planetary challenges.
Fisheries
‘A wake-up call’: Nearly half of key fisheries for marine ingredients now poorly managed, SFP report warns
With nearly half of key fisheries for marine ingredients now rated as poorly managed, Sustainable Fisheries Partnership calls for action.
Aquafeeds
Can a bioengineered oilseed replace synthetic pigments in farmed salmon and shrimp?
Scientists bioengineer oilseed crop to produce pink pigment for farmed salmon and shrimp, offering a scalable alternative to synthetics.
Aquafeeds
BioMar more than doubles vitamin D levels in its farmed salmon diets
BioMar doubles vitamin D levels in its farmed salmon feed, boosting fish health and fillet nutritional value for consumers.
Aquafeeds
Study evaluates effects of dietary astaxanthin on farmed fish growth and feed utilization
Dietary astaxanthin improves fish growth, reduces feed conversion and enhances antioxidant capacity and immune function.
Intelligence
New group OLAS may signal a new era for responsible aquaculture in Latin America
Regional organization unites industry players in Latin American aquaculture under a shared agenda of sustainability and global competitiveness.
Intelligence
New platform centralizes two decades of Antarctic krill research to support scientific and policy efforts
New platform compiles 20 years of peer-reviewed research on Antarctic krill, offering insights to inform conservation and ocean policy.
Innovation & Investment
Report: Sustainable aquaculture could create more than 20 million jobs by 2050, but investment gaps remain
Sustainable aquaculture could create 22 million jobs, but scaling it requires major investment, policy reform and public-private collaboration.
Innovation & Investment
Mexico launches global center for regenerative aquaculture at 2025 UN Ocean Conference
A new global hub for regenerative aquaculture will open in La Paz, Mexico, to advance ocean-friendly farming and sustainable food systems.