Aquafeeds
Inca peanut cake trialed as a fishmeal replacement in Pacific white shrimp diets
Inca peanut (sacha inchi) cake is a promising alternative protein source to fishmeal for farmed shrimp, with questions about anti-nutritional factors.
Aquafeeds
Pacific white shrimp react differently to various soy processing techniques, with certain variants offering distinct performance advantages.
Aquafeeds
Inca peanut (sacha inchi) cake is a promising alternative protein source to fishmeal for farmed shrimp, with questions about anti-nutritional factors.
Aquafeeds
A study evaluated the inclusion of bacterial, dried fermented biomass as a replacement for fishmeal in four practical diets for Florida pompano juveniles. There were no significant differences in final weight, survival, FCR or thermal-unit growth coefficient.
Aquafeeds
A study that used DDGS to partially replace soybean meal as the primary protein source in diets for juvenile white shrimp found the growth of shrimp significantly decreased when DDGS replaced soybean meal.
Health & Welfare
Research indicates that rendered protein meals could replace significant amounts of fishmeal in diets for shrimp and several cultured fish species without reducing weight gain.