Fisheries
FAO honors Great Lakes initiative valorizing fish waste
FAO recognizes 100% Great Lakes Fish initiative for cutting food waste and creating new products from the whole fish.
Responsibility
No more landfills: Great Lakes region commits to full utilization of fish byproducts
Most Great Lakes commercial fish waste is no longer landfilled, as companies commit to full utilization and new markets for byproducts.
Innovation & Investment
Circular economy: New tech turns fish waste into valuable pharma and cosmetic ingredients
SINTEF scientists are developing new technology to convert fish byproducts into high-demand ingredients, promoting a circular economy.