Health & Welfare
Lab studies genes involved with growth, development of bay scallops
In the 1960s, scientists identified bay scallops as a candidate for aquaculture and established many of the techniques behind current culture methodologies.
Health & Welfare
Benzopyrene, a polycyclic aromatic hydrocarbon, found to harm bay scallops
A study has found that benzopyrene, a carcinogenic polycyclic aromatic hydrocarbon (PAH), can have toxic effects on bay scallops.