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GSA Advances Responsible Seafood Practices Worldwide

Image for article: Seafood You Can Trust: GSA's 2026 Consumer Campaign

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Seafood You Can Trust: GSA's 2026 Consumer Campaign

GSA's upcoming campaign, Seafood You Can Trust, will be launching in early 2026, with the goal of increasing brand awareness for the Best Aquaculture Practices (BAP) label in key markets. Whether you're a retailer, food service company or BAP-certified producer, sign up below to get involved.

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Image for article: Strengthening Human Rights Assurances: Enhanced Social Audits

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Strengthening Human Rights Assurances: Enhanced Social Audits

Certified seafood processing plants that opt into the Enhanced Social Module (ESM) will be required to undergo overnight audits if they operate outside of standard business hours.

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Image for article: The Nature Conservancy: Volunteer-Powered Oyster Restoration with Kelsey Meyer-Rust

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The Nature Conservancy: Volunteer-Powered Oyster Restoration with Kelsey Meyer-Rust

Dive into the fascinating world of oyster restoration with The Nature Conservancies Coastal Conservation Coordinator, Kelsey Meyer-Rust, who joins Justin and Maddie to explore the vital role oysters play in the Great Bay Estuary.

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Image for article: ‘Catching salmon is our worst nightmare’: Alaska’s pollock industry’s bycatch solutions are driven by technology – and emotions

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‘Catching salmon is our worst nightmare’: Alaska’s pollock industry’s bycatch solutions are driven by technology – and emotions

Reducing king and chum salmon bycatch in Alaska’s pollock fishery has required an industrywide effort with data sharing and new technology. Is it enough?

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Connect at the Summit

Mark your calendar – the Summit is coming back to Thailand this September! Join seafood leaders and the leaders of tomorrow for candid discussions about the future of the seafood industry.

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Make an Impact

Contribute to our work and align with our values by becoming a member. Available at individual and corporate levels, GSA Membership is an impactful contribution that helps to ensure a more responsible seafood supply chain.

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Our work aligns with the UN SDGs
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Ocean food production could produce 6 times more food than it presently does if it it's managed better and sustainably
Source: High Level Panel for a Sustainable Ocean Economy
Infographic of SDG 12 - Responsible Consumption and Production
Infographic of SDG 8 - Decent work and economic growth
Global fish production is estimated at 179 million metric tons, worth more than $400 billion annually employing nearly 60 million people
Source: Food and Agriculture Organization of the United Nations

Our Vision

A world that embraces the role of responsible seafood in meeting global nutrition needs.

Our Mission

The Global Seafood Alliance (GSA) is an international nongovernmental organization dedicated to advancing responsible seafood practices through education, advocacy and third-party assurances.

 

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Global aquaculture accounts for just 0.49 percent of anthropogenic greenhouse gases, similar in magnitude to emissions from sheep production
Source: MacLeod, et. al.
Infographic of SDG 13 - Climate Action

Our mission in action

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Advocate

Get the full perspective of our work in 2023 as the Global Seafood Alliance by reading our Annual Report.

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Educate

We educate through educational content: Our events, magazine and podcast are tailored for international seafood professionals but are accessible to a wider audience.

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Demonstrate

Our industry-leading certification programs are backed by third-party assurances.

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Infographic of SDG 2 - Zero Hunger
The global human population is expected to reach 9.9 billion people by the year 2050
Source: Population Reference Bureau; World Population Data Sheet