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GSA Advances Responsible Seafood Practices Worldwide

Image for article: Seafood You Can Trust: GSA's 2026 Consumer Campaign

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Seafood You Can Trust: GSA's 2026 Consumer Campaign

GSA's upcoming campaign, Seafood You Can Trust, will be launching in early 2026, with the goal of increasing brand awareness for the Best Aquaculture Practices (BAP) label in key markets. Whether you're a retailer, food service company or BAP-certified producer, sign up below to get involved.

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Image for article: Global Seafood Alliance Welcomes Libby Woodhatch and Jeremy Woodrow to Board of Directors

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Global Seafood Alliance Welcomes Libby Woodhatch and Jeremy Woodrow to Board of Directors

GSA is pleased to announce the appointment of Libby Woodhatch, Executive Chair of MarinTrust, and Jeremy Woodrow, Executive Director of the Alaska Seafood Marketing Institute (ASMI), to its Board of Directors.

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Image for article: From Kelp to Classroom: Building a Student-Led Aquaculture Business

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From Kelp to Classroom: Building a Student-Led Aquaculture Business

In this episode, we explore how aquaculture, entrepreneurship, and education intersect through the SeaMade Kelp Bar project at the University of New England, featuring student CEO Jayden Schoppee and Director Cameron Wake.

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Image for article: Freshwater Institute: Membrane bioreactors cut RAS water use

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Freshwater Institute: Membrane bioreactors cut RAS water use

Trial with rainbow trout found membrane bioreactors reduced water use by 94% in recirculating aquaculture systems without affecting growth.

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Connect at the Summit

Registration for the 2026 Summit is open! Join us in Bangkok, Thailand with seafood leaders and the leaders of tomorrow for candid discussions about the future of the seafood industry.

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Make an Impact

Contribute to our work and align with our values by becoming a member. Available at individual and corporate levels, GSA Membership is an impactful contribution that helps to ensure a more responsible seafood supply chain.

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Our work aligns with the UN SDGs
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Ocean food production could produce 6 times more food than it presently does if it it's managed better and sustainably
Source: High Level Panel for a Sustainable Ocean Economy
Infographic of SDG 12 - Responsible Consumption and Production
Infographic of SDG 8 - Decent work and economic growth
Global fish production is estimated at 179 million metric tons, worth more than $400 billion annually employing nearly 60 million people
Source: Food and Agriculture Organization of the United Nations

Our Vision

A world that embraces the role of responsible seafood in meeting global nutrition needs.

Our Mission

The Global Seafood Alliance (GSA) is an international nongovernmental organization dedicated to advancing responsible seafood practices through education, advocacy and third-party assurances.

 

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Global aquaculture accounts for just 0.49 percent of anthropogenic greenhouse gases, similar in magnitude to emissions from sheep production
Source: MacLeod, et. al.
Infographic of SDG 13 - Climate Action

Our mission in action

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Advocate

Get the full perspective of our work in 2023 as the Global Seafood Alliance by reading our Annual Report.

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Educate

We educate through educational content: Our events, magazine and podcast are tailored for international seafood professionals but are accessible to a wider audience.

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Our industry-leading certification programs are backed by third-party assurances.

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Infographic of SDG 2 - Zero Hunger
The global human population is expected to reach 9.9 billion people by the year 2050
Source: Population Reference Bureau; World Population Data Sheet