Health & Welfare
Researchers examine antimicrobial resistance potential in aquaculture
The influence of antibiotics in fish and their effects on the gut microbiome aren’t well understood, says research team examining antimicrobial resistance.
Health & Welfare
Shrimp aquaculture and competitive exclusion of pathogens
Authors discuss the mechanisms of competitive exclusion of pathogens to improve selection and application of probiotics in shrimp aquaculture.